This title is intended for ages 4-8. Children will delight in preparing some of Italy's typical dishes themselves! "The Young Chef's Italian Cookbook" contains fifteen easy-to-prepare recipes each with step-by-step instructions, easy-to-follow photographs, plus tips and warnings for safety in the kitchen. Each recipe includes interesting facts about the culture of Italy and a special section features the traditions, costumes, food, and fun of the festival of Carnivale. Recipes include: bruschetta (toast with chopped tomato); pizza; insalata di riso (rice salad); spaghetti alla carbonara (spaghetti with egg and bacon); gnocchi al ragu (potato dumplings with meat sauce); tiramisu (creamy chocolate surprise); and more!
Kids will love this hilarious fairy tale adventure packed with clever twists, familiar characters and page-turning fun.
The second book in a fabulous new magical, middle-grade series filled with adventure, wonder and wildness,
See More Cooking & food
No one has written a review for 'Young Chef's Italian Cookbook'
Why not be the first to share your opinion?
