This is a new edition of the hugely popular title from Usborne Cookery School, which introduces children (and kitchen-shy adults) to the basic techniques of baking through a selection of cakes and cookies. Recipes include banana and nut slices, pecan squares, scones and chocolate cobweb cake. Each recipe is accompanied by step-by-step instructions. Concealed spiral binding allows the book to lie perfectly flat, making it practical to use in the kitchen.
Kids will love this hilarious fairy tale adventure packed with clever twists, familiar characters and page-turning fun.
The second book in a fabulous new magical, middle-grade series filled with adventure, wonder and wildness,
This is Book 4 in the Usborne Cookbooks Series. See all Usborne Cookbooks books here.
See More Cooking & food
No one has written a review for 'Cakes and Cookies'
Why not be the first to share your opinion?
Fiona Watt Biography
Fiona Watt is the UK's fourth biggest-selling children's author, with over 10 million of her books sold in the UK since records began. She has written all the titles in the award-winning 'That's not my….' series and many in the highly successful [url=https://toppsta.com/boo