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With many foods, clothes, petrol and other essential items in short supply, rationing was a feature of life for everyone during World War II. This book shows how the government tried to ensure that there were equal amounts for all. It explains how people coped with rationing - growing their own vegetables, eating new foods and recycling everything from clothes to envelopes. It features simple, clear text, glossary, project ideas, index and attractive photographs.

Rationing Reviews | Toppsta

9780750243063

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Series

This is Book 1 in the Britain in World War II S. Series. See all Britain in World War II S. books here.

Category

See More Educational: History

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About Alison Cooper

Cath Senker has 18 years' experience in publishing.She is the author of over 60 children's books.

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