One of a series that introduces young readers to various key foods, looking at how they reach the plate, and what they provide nutritionally. The books cover healthy eating, food classification and modern technology, as well as a recipe to try.
Kids will love this hilarious fairy tale adventure packed with clever twists, familiar characters and page-turning fun.
The second book in a fabulous new magical, middle-grade series filled with adventure, wonder and wildness,
This is Book 1 in the First Library: Food Series. See all First Library: Food books here.
See More Educational: Sciences, general science
See More Cooking & food
See More Educational: Food technology
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Louise Spilsbury is a prolific children's book author. She has written titles on almost every subject, from science and geography through to world affairs, social issues, art, history, and literacy. Louise is married to the author Richard Spilsbury and has two children. She lives and works in Devon.
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