Nearly every home has a refrigerator to keep foods tasty and safe to eat. But how does this handy kitchen appliance keep foods cool? ""How Do Refrigerators Work?"" explains the science behind the workings of a refrigerator, its history in the household, and how energy and pressure are used to keep foods cool. This science guide is colorfully illustrated to capture young readers' attention.
Kids will love this hilarious fairy tale adventure packed with clever twists, familiar characters and page-turning fun.
The second book in a fabulous new magical, middle-grade series filled with adventure, wonder and wildness,
This is Book 4 in the Science in the Real World Series. See all Science in the Real World books here.
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Christina Wilsdon has an insatiable appetite for learning about animals from aardvarks to zebras -- as well as plants, habitats, rocks, shells, clouds, and all the other marvelous components of the natural world. She lives in Seattle, WA.
