2013 International Association of Culinary Professionals Award Winner—Children, Youth and Family category
Teens will celebrate all the great features in this exquisite cookbook that speaks directly to today’s most popular eating trends.
Features:
50 mouthwatering, original step-by-step recipes for all times of day arranged into sections such as “Smart Starts,” “Pasta and Polenta Perfects,” “Big Plates,” and “Just Desserts”
Special sushi section
“On Your Mark Get Set Cook!” popular recipe format with step-by-step drawings and photographs
Chef’s tips, safety section, cooking terms, and ingredient definitions
Kitchen essentials and equipment
Organic, local, nutritious ingredients for healthy eating.
Kids will love this hilarious fairy tale adventure packed with clever twists, familiar characters and page-turning fun.
The second book in a fabulous new magical, middle-grade series filled with adventure, wonder and wildness,
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